Low Key Food
Raw Bar
Treasure Coast Oysters
add horseradish or Mignonette
Mexican Shrimp Cocktail
white florida shrimp, tomato, chipotle, serrano chilies, avocado crema, corn chips
Daily Crudo
homestead passionfruit, coconut, chili crisp, fresno chiles and torn herbs
Smoked Fish Dip
smoked local amberjack, pickled peppers and corn chips
Starters
Imagine farms lettuces
cashew ranch dressing, flour and weirdoughs breadcrumbs, watermelon radish and dill
BBQ japanese sweet potato
jerk bbq sauce, cashew cream, peanuts and chives
Krinkle Kut Fries with ketchup
Sweets
Key Lime Pie
with finger lime and whipped cream
Mains
Market Fish Sandwich
topped with Pikliz, cilantro and troppi sauce on a potato bun
Grassfed Burger
shaved white onion, dill pickles, melty white american cheese, tangy mustard sauce on a potato bun
Mushroom Steak Sandwich
marinated gratitude organics blue oyster mushrooms, griddled and topped with chimichurri, pickled red onions, whipped tofu and hoseradish on a potato bun.
Clam Frites
treasure coast clams, calabrian chili butter sauce, tarragon, served with krinkle kut fries
Grilled Local Fish Curry
green coconut curry, steamed florida rice, crispy shallots and torn herbs
Fish and Chips
beer battered local catch, crinkle cut fries, troppi sauce